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La Taquiza Fish Tacos: We'll be back
My husband and I ate here for the first time over the weekend. He had...more |
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Greenhaus European Day Spa: No Frills Spa Experience
If you want a spa day but without the frills (think Villagio) then Greenhaus is...more |
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Cindy's Backstreet Kitchen: Good...but
We've gone to Cindy's Backstreet Kitchen several times already and the food has always been...more |
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Go Fish: Go To Sushi Place
We've been to Go Fish now 3 times and have ordered different sushi each time...more |
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Domaine Chandon: Don't see what the fuss is about
After you've been to Domaine Carneros and Mumm, Chandon just seems to pale by comparison....more |
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ZuZu: Why don't we come here more often?
ZuZu is wonderful tapas restaurant located on Main Street in downtown Napa Valley. Reminiscent of...more |
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Domaine Carneros: Highly Recommend
There's no better way to celebrate a birthday than enjoying a few tasting glasses of...more |
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Sushi Mambo: Our last visit
We knew it was time to stop going to Sushi Mambo when we phoned in...more |
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Ubuntu Restaurant: Made me a believer
We went to Ubuntu a few weekends ago and it was definitely an experience. Being...more |
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Health Spa Napa Valley: Not what I remembered...
My very first spa experience was at Health Spa Napa Valley, about four years ago....more |
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Spa at Villagio Napa Valley: Tranquility Achieved
I recently paid a visit to Spa Villagio as a birthday treat for myself and...more |
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Annalien Restaurant: Surprisingly mediocre
I had lunch at Annalien recently and walked away feeling like I had an "ok"...more |
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Cakebread Cellars: Don't Believe the Hype
First let me disclose that I'm no vinophile. I'm actually a foodie at heart. I...more |
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The Spa at Silverado Resort: I'm relaxed!
Visited the spa during a holiday weekend at it was no surprise that the spa...more |
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Butter Cream Bakery & Cafe: Low key joint...
I had breakfast at Buttercream for the first time over the weekend. It's a very...more |
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La Toque Restaurant: Great experience
Exquisite food without the pretentiousness. We had the wine flights with our dinner and the...more |
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Ad Hoc: I'll be back, again and again
On March 1st, the menu for the evening included a first course of salad of...more |