Bardessono Hotel and Spa in Yountville has introduced a new Happy Hour that is sure to appeal to guests and locals alike.
The hotel’s Lucy Restaurant & Bar, run by Executive Chef Victor Scargle, is featuring a happy hour from 4:30pm – 6:30pm Monday through Thursday.
Among the specials are half priced bottled beers, half priced wines by the glass, half priced food specials (for food listed at $10, $11, and $12) and more. A couple of our favorites are the Fritto Misto and the Duck Confit Mac-n-Cheese. Here’s the full happy hour menu.
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TrevR has written 706 posts on The Cork Board. He was born and aged in the Napa Valley and has a passion for wine, writing and social media, which led him to co-found this blog in early 2007. Follow him on Twitter @TrevR.
